90 Miles to Havana Blend is a tribute to Cuban coffee culture and the generations who brought their traditions to Miami. Inspired by the iconic cafecito cubano, this Cuban-style espresso blend is crafted to honor heritage while delivering a bold, modern specialty coffee experience.
This medium-dark roast blend captures the essence of traditional Cuban coffee with deep notes of dark chocolate, toasted hazelnut, and syrupy malt sweetness. The result is a rich, full-bodied espresso with a smooth, lingering finish that reflects both nostalgia and craftsmanship.
Designed for espresso lovers and cafecito drinkers alike, this blend performs beautifully in espresso machines, moka pots, and strong stovetop brews.
Region: Cerrado Mineiro, Brazil
Process: Natural
Altitude: 915-1,219 masl
Variety: Yellow & Red Catuai
Roast Level: Medium-Dark
Flavor Notes: Dark Chocolate, Hazelnut, and Syrupy Malt
